Spotlight on Creative Catering: Part 1
Friday, April 08, 2016

ABIGAIL KIRSCH OFF-PREMISES CATERING

With a passion for crafting innovative cuisine, this trusted New York City caterer and event planner has been creating one-of-a-kind events for decades. The cuisine is known for its quality, originality and unmistakable flair. And the service: impeccable!
www.abigailkirsch.com

 



THOMAS PRETI

Founded by chef Thomas Preti and Michael Bonizio, this prestigious catering company can create family-style feasts or wine-and-tapas pairings in an array of styles. For the opening-night reception of Astor Center, guests watched Thomas Preti chefs at various stations demonstrate cooking techniques with dishes such as pan-seared foie gras on brioche and mini lobster BLTs. The company is a catering partner at dozens of New York venues, including the Angel Orensanz Foundation and Gotham Hall.
www.thomaspreti.com

 



CATERING BY TOCQUEVILLE

Tocqueville’s off-premise catering services, Catering by Tocqueville (formerly Marco Polo Caterers), offers the same attention to detail in a venue of your choice. Creating custom designed weddings, corporate events and in home wine dinners since 1989.
www.tocquevillerestaurant.com

 

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