The Upper Crust is a full-service caterer and event planner. Gourmet, Saveur, and the Food Network have been clients, which says something about this company’s cooking. It brings more than two decades of experience to the table. The company’s Simple Fare division caters functions that don’t require chefs on location. The company also has their own event space in the West Village called 91 Horatio, which can hold 80 people for dinner and 150 for cocktails.
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